The Recipes To Remember

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The Recipes To Remember

Hi, I’m Anu — a home cook, recipe explorer, and travel enthusiast based in suburban Chicago. I started this blog to honor the home chefs who filled my childhood with love and flavor.

Every recipe here is personally tried, tasted, and tweaked in my kitchen—with stories, memories, and a dash of heart in every bite.

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Baked Eggs with Herbs: A Delightful Breakfast Treat

Baked Eggs with Herbs: A Delightful Breakfast Treat

Cooking is one of my favorite pastimes, and today, I want to share a delightful recipe for Baked Eggs with Herbs. This dish is not only delicious but also incredibly easy to prepare. It’s perfect for a lazy weekend breakfast or a quick weekday meal. Let me take…

Cherry Tomatoes and Arugula Pasta

Cherry Tomatoes and Arugula Pasta

Cooking cherry tomatoes and arugula with penne pasta is a delightful and simple dish that brings together the freshness of cherry tomatoes, the peppery flavor of arugula, and the comforting texture of penne pasta. This dish is not only delicious but also quick to…